Posts in Food for Thought
The story behind the book

Behind every book is a story.

Here’s mine.⠀

I always wanted to write a book, but I didn’t know when or how it would happen.

I have degrees but none in literature. I’ve learned that you don’t need one to write a book, a blog, or anything. You just need a pen and paper, or notes on your phone.

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Shopping for knowledge

As many of you who have been following my IG stories for a while now will know that we were without a fully operating fridge for 10 weeks a few months ago. It would only last 3 hours before beeping away because the heat wasn’t regulating and more often than not the inside was warmer than room temperature. In hindsight this was possibly responsible for the serious case of food poisoning which Mark and I feel victim to for two days. 

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Food in a minute

Cooking using both limbs for more than 10 minutes straight is a thing of the past for me. Unless I am cooking when Lottie is sleeping (which is generally never around a meal time or close to – who invented babies?), I have no hope of cooking an extravagant meal, let alone enjoying cooking like I used to. That’s ok though, I don’t have time to eat a hot meal these days anyway so what would be the point?

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